First, we start off by buying local. Yes, farm-raised and fresh meat. Then, skillfully, we prep it.
Meanwhile, our pitmaster, Smokin' Dave, fires up those pits so we can serve you and your family the tastiest meats East of the Mississippi.
While he's busy ensuring those ribs will have gorgeous color and literally 'fall of the bone', Ann and the rest of the kitchen crew are preparing home-made desserts, zesty slaw, and other mouth-watering fixin's.
Your table is ready. What are you waiting for?
First, we start off by buying local. Yes, farm-raised and fresh meat. Then, skillfully, we prep it.
Meanwhile, our pitmaster, Smokin' Dave, fires up those pits so we can serve you and your family the tastiest meats East of the Mississippi.
While he's busy ensuring those ribs will have gorgeous color and literally 'fall of the bone', Ann and the rest of the kitchen crew are preparing home-made desserts, zesty slaw, and other mouth-watering fixin's.
Your table is ready. What are you waiting for?
ONE OF OUR SPECIALTIES
Have you ever had bad ribs? Chewy, undercooked, not-so-flavorful. Not here.
The right cut, tender texture, and amazing flavor every time -- that's how we do it.
There is 'care' in every rack we serve because, at Smokin' Dave's BBQ, you are family.
ONE OF OUR SPECIALTIES
Have you ever had bad ribs? Chewy, undercooked, not-so-flavorful. Not here.
The right cut, tender texture, and amazing flavor every time -- that's how we do it.
There is 'care' in every rack we serve because, at Smokin' Dave's BBQ, you are family.
First, we start off by buying local. Yes, farm-raised and fresh meat. Then, skillfully, we prep it.
Meanwhile, our pitmaster, Smokin' Dave, fires up those pits so we can serve you and your family the tastiest meats East of the Mississippi.
While he's busy ensuring those ribs will have gorgeous color and literally 'fall of the bone', Ann and the rest of the kitchen crew are preparing home-made desserts, zesty slaw, and other mouth-watering fixin's.
Your table is ready. What are you waiting for?
First, we start off by buying local. Yes, farm-raised and fresh meat. Then, skillfully, we prep it.
Meanwhile, our pitmaster, Smokin' Dave, fires up those pits so we can serve you and your family the tastiest meats East of the Mississippi.
While he's busy ensuring those ribs will have gorgeous color and literally 'fall of the bone', Ann and the rest of the kitchen crew are preparing home-made desserts, zesty slaw, and other mouth-watering fixin's.
Your table is ready. What are you waiting for?
EST. | 2015
OCTOBER RESTAURANT SCHEDULE
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Wed. 10/9 & Thurs. 10/10
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Wed. 10/16
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Wed. 10/23 + Thurs. 10/24
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Wed. 10/30 + Thurs. 10/31
​OPEN 11AM - 8PM
724-991-0413
724-991-9505
ABOUT
THIS IS HOW
WE ROLL.
First, we start off by buying local. Yes, farm-raised and fresh meat.
Then, skillfully, we prep it.
Meanwhile, our pitmaster, Smokin' Dave, fires up those pits so we can serve you and your family the tastiest meats East of the Mississippi.
While he's busy ensuring those ribs will have gorgeous color and literally 'fall off of the bone', Ann and the rest of the kitchen crew are preparing home-made desserts, zesty slaw, and other mouth-watering fixin's.
Your table is ready. What are you waiting for?
ONE OF OUR SPECIALTIES
Have you ever had bad ribs? Chewy, undercooked, not-so-flavorful. Not here.
The right cut, tender texture, and amazing flavor every time -- that's how we do it.
There is 'care' in every rack we serve because, at Smokin' Dave's BBQ, you are family.
Generous portions that fill your belly.
Delicious side dishes!"
We didn't say it.
That's what our Customers say!
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We are Always aiming to please.
From Business Luncheons to Wedding Receptions to Private Parties, we are ready to help!
Excellent service, competitive pricing, and incredibly great food -- we will work with you to 'right-size' your order.
We'll make you a bigger hero than you already are.
​
Want a custom catering order? Let's talk!
324 Wampum Avenue
Ellwood City, PA 16117
DINE IN - TAKE OUT - CATERING
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HOURS:
Tues. - Fri.: 11 AM - 8 PM
Sat. - Mon.: CLOSED
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See October 2024 Restaurant OPEN Dates + Times at top of Page and on Events tab!
724-991-0413 |
EST. | 2015
724-991-9505 |